Tantalize your taste buds with scrumptious local dishes. We dish up alluring desserts and many other sweets such as “laveriya” and “halapa” to sweeten your stay. Embark on a delightfully sensuous culinary journey with our Executive Chef Kumara’s renowned signature dish- “Pol sambol”
Berrycove Estate, Division 2A,
Wellawa, Kurunegala,
Sri Lanka.
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+94 77 699 9124
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